LASA at PANANAMPALATAYA sa LIPA
- ITINERARY
Saturday, September 17, 2016
Marian Orchard Shrine (8:30-9:30)
Let’s start our tour in a serene Marian shrine. Have a
welcome snack of Lipa bonete and pan de sal filled with kesong puti, Lipa honey
and burong paho paired with kapeng barako and salabat. Tour the grounds, say a
prayer in their chapel, and imagine your next Visita Iglesia here.
Travel to The Taal Lake Conservation Center (TLCC) & “KAPUSOD”
Taal Lake Conservation Center (10:00-11:30)
Located right on the shore of Taal Lake. After two short
talks and personal stories on Lipa history and culture as well as on Lipa as
“The Little Rome of the Philippines,” by Lipena CHOP members Inez Reyes and
Nanette Medina.
Take a break and have a “pica-pica” (bite size tasting)
snack of Lipa bibingka, suman haba, suman dapa and puto with latik – washed
down with cold sinturis juice.
Enjoy another interesting talk on Taal Lake conservation and
the slow food movement by Lipena Atty Maria Paz “Ipat” Luna Severino, who also
owns “Kapusod,” a bed and breakfast right beside TLCC.